Fri Mar 17, 6:30 PM - Fri Mar 17, 9:30 PM
1484 S State Street,, Salt Lake City, UT 84115
Community: Salt Lake City
Description
Piper Down is the heart of St. Paddy's Day Celebrations in Salt Lake City, and we are right next door. Begin your night honoring St. Patrick with a feast! Then head over to Piper Down to continue the celebration.
Event Details
We are Next Door to Piper Down, Start Your Night with Us!
In this class you will learn how to make:
Corned Beef
Colcannon
Watercress Soup
Soda Bread Biscuits
Beer will be served to guests 21 and over. Non-alcoholic beverages will also be provided.
About the Location
This class will be held at our teaching kitchen located at 1484 South State Street in Salt Lake City. Included with your class are recipes, ingredients, and tools required. Closed toe shoes and appropriate attire is required for the class. There is no minimum experience required.
Street parking is available.
Park City Culinary Institute abides by all local, state, and federal liquor laws and we reserve the right to decline service.
Important Information
If you are unable to attend, a family member or friend may attend in your place.
*We reserve the right to cancel or change any course at any time. Registrants will receive notification via email or text. You may contact us at (801) 413-2800 with any questions.
In this class you will learn how to make:
Corned Beef
Colcannon
Watercress Soup
Soda Bread Biscuits
Beer will be served to guests 21 and over. Non-alcoholic beverages will also be provided.
About the Location
This class will be held at our teaching kitchen located at 1484 South State Street in Salt Lake City. Included with your class are recipes, ingredients, and tools required. Closed toe shoes and appropriate attire is required for the class. There is no minimum experience required.
Street parking is available.
Park City Culinary Institute abides by all local, state, and federal liquor laws and we reserve the right to decline service.
Important Information
If you are unable to attend, a family member or friend may attend in your place.
*We reserve the right to cancel or change any course at any time. Registrants will receive notification via email or text. You may contact us at (801) 413-2800 with any questions.